Wines
| Bottle of wine 20% discount for take-away. | |
| CZECH WINE | |
| Litomìøice | |
| Rulandské bílé 2006, late harvest | Lobkowiczké zámecké vinaøství Roudnice nad Labem s.r.o. almond-flavoured wine, in aroma the specific character of the variety, rich in taste. |
395 |
| Ryzlink rýnský 2006, grapes selection | Lobkowiczké zámecké vinaøství Roudnice nad Labem s.r.o. wine with a distinctively ripe aroma of typical Lipovinka , very extractive. Residual sugar matches harmoniously with a pleasant acid. (0,5l) |
455 |
| Rulandské modré 2003, grapes selection | Lobkowiczké zámecké vinaøství Roudnice nad Labem s.r.o. elegant red wine with brick red reflections. In aroma stones of stone fruit and dark chocolate. Velvety and bottle-ripe wine. (0,5l) |
458 |
| Mìlník | |
| Pinot Noir - Rulandské modré 2006, grapes selection | Lobkowicz vinaøství Mìlník a wine of a t ypical va rieta l charact er of wild strawberries completed with ba rrique ca sks where the wine matured for 14 months. Aging developed delicate smoky and vanilla tones. The taste is long with a t ouch of herba l spiciness. |
405 |
| MORAVIAN WINE | |
| Mikulov | |
| Veltlínské zelené 2007, late harvest | Vinaøství Málek wine of an eye-catching bright yellow colour. An unobtrusive, light and pleasant taste. A great wine for enhancing the mood of the moment, for any occasion. |
565 |
| Rýnský Ryzlink 2007, grapes selection | Vinaøství Sonberk a wine is a clea r golden green colour wit h sharp metallic fla vour of pinea pple purée. Refined ha rmony between suga r and acid reminds of green a pples Granny Smith. In the aft ertaste you find delicate spiciness. |
565 |
| Chardonnay 2006, late harvest | Reisten Valtice wine of a light yellow colour with greenish tinges. The alluring aroma reveals tropical fruit and white flowers. Pleasant fresh acids make from drinking this wine real experience. |
545 |
| Rulandské bílé 2006, late harvest | Reisten Valtice in the rich structure of the wine fragrances of stone and tropical fruit mingle ending in an extractive flavour resembling the milky ripeness of nuts. |
585 |
| Vla¹ský ryzlink 2006, late harvest | Mikrosvín Mikulov soft golden even yellow colour tones. A full, spicy, fruity and pure aroma passes slowly into the taste supported by fine tones of grapefruit and citruses. The wine is excellent with its extraordinary elegance, an award winner of many exhibitions. |
478 |
| Sluneèný vrch 2006, cuvée | Nové Vinaøství a blend of two varieties, Welschriesling and Grüner Veltliner. The pale greeny-yellow wine has a floral aroma over-laid with the attractive, spicy aromas of green peppers, coriander and nutmeg. On the palate it is reminiscent of peaches, nectarines and greengage plums. |
395 |
| Ardea 2006, cuvée | Nové Vinaøství a cuvée from the Sauvignon variety. Thanks to the gradual harvest, cautious processing of grapes and careful manufacturing process a wine with a soft yellow colour and the smell of apricots, peaches and roses was created. In the fruity taste are hints of overripe apricots and lechee. |
788 |
| Cabernet Sauvignon rosé 2007 | Nové Vinaøství orange pink wine with pleasant Cabernet aroma. The taste is fresh and reminds of blackcurrants. |
475 |
| André 2006, cabinet | Vinselekt Michlovský a domest ic grape variety that achieved renown also in a broad. Very specific spicy and fruity aroma, original tannins in taste. |
499 |
| Cabernet Moravia 2006, cabinet | Vinselekt Michlovský a wine is a deep garnet colour with violet shades. The aroma is distinctive but very soft, reminds of overripe blackcurrants, blueberries and elderberries. In taste it is full-bodied, warm with sweetish tannins. In them you find preserved blueberries and sour cherries. |
395 |
| Velké Pavlovice | |
| Family Reservé Neuburské 2005, late harvest | Vinaøství Springer an attractive colour of pure silver and the aroma of ripe white fruit. It resembles wine-grower´s white peach and cantaloupe. The taste is rich, intensive and harmonious, with echoes of fresh fruitiness and an unforgettable elegant finale. |
1025 |
| Sauvignon 2006, late harvest barrique | Franti¹ek Mádl wine of a deep goldish colour and pleasant fruity aroma with undertones of black currant in blossom and soft vanilla. Its taste is rich and extractive and reminds of ripe white-meat peach, gooseberries and nectarines. Its finish is slightly salty and spicy. |
598 |
| Rulandské ¹edé 2007, late harvest | Franti¹ek Mádl wine of an amber yellow colour with aroma of ripe pears and hay. In its taste you find soft tones of roasted almonds. Luscious, dry and persistent wine. |
395 |
| Frankovka rose 2007, cabinet | Franti¹ek Mádl grapes of this wine were harvested within three hours at the very beginning of October, stemmed and gently pressed. This process produces the light salmon pink colour and soft tannins of wine. In aroma you find tones of raspberries and cherries, at the end the bouquet of tinned pears. In taste cherries and raspberries are still evident. Harmonious, a little rounded but still refreshing wine. |
395 |
| Modrý Portugal 2007, quality wine | Franti¹ek Mádl light and gentle wine of a garnet colour, soft even flower aroma and velvet softness. |
395 |
| Frankovka 2006, late harvest barrique | Franti¹ek Mádl wine is full and long. Its taste reminds of blackberries and morello cherries. |
545 |
| Zweigeltrebe 2006, late harvest barrique | Franti¹ek Mádl wine of excellent taste qualities with a very distinctive fruity aroma of blackberries and sour cherries mixing with tones of soft dark chocolate and a long aftertaste. It matures in new French casks barrique for 12 months. |
765 |
| Pinot Noir 2005, selection of grapes | Vinaøství Springer a ruby wine with an intensive fruity aroma resembling the ripe cherries and canned strawberries with cream. In the taste it is concentrated and smooth with velvety chocolate undertones. Very drinkable. |
1180 |
| Skale cuvée 2004 | Vinaøství Springer this wine is made from the Merlot, Cabernet Sauvignon and Svatovavøinecké varieties. The fruitiness of ripe black cherries and mulberries is intensified by sensuous undertones in this great wine. The taste is full-bodied and ripe. Generally viewed, the wine is sophisticated, luscious and pleasantly drinkable, it leaves a fine and velvety finish. |
2455 |
| Skale cuvée 2005 | Vinaøství Springer | 1715 |
| Skale cuvée magnum 2004 | Vinaøství Springer (1,5l) | 4150 |
| FRENCH WINE | |
| Alsace | |
| Pinot blanc 2004 | Domaine Marcel Deiss light coloured wine, flower aroma with prevailing white blossoms, straightforward and pure wine in taste. |
875 |
| Gewürztraminer 2006 | Domaine Albert Mann golden yellow wine with typical Tramin-like flowery and spicy aroma. Slightly heavy, full-bodied taste, pleasantly rounded and little residual sugar. |
868 |
| Sylvaner Réserve 2006 | Domaine Weinbach wine of a beautiful goldish colour emphasized by shining reflections. In aroma you may be surprised by high minerality caused by granite subsoil that evolves slowly into aroma of white truffles. In taste also high minerality completed with intensive acid. Full-bodied with a long finish. |
1095 |
| Val de Loire | |
| Sancerre blanc 2007 | Dominique & Janine Crochet wine of a light yellow colour with green tinges, mineral even chalky aroma changes into light tones of nettles. The taste is light, fresh and mineral with a pleasant acid and a very long finish on the palate. Ideal as an aperitif. |
1055 |
| Savennières 2005 | Château Chamboureau wine of a light yellow colour with greenish hues, very delicate mineral aroma with a fine oaky touch. Medium-bodied with distinctive acid, a fresh and mineral wine. |
795 |
| Muscadet serve et maine sur lie 2007 | Domaine de La Louverie light yellow wine with greenish tones and intensive slightly fruity aroma with mineral tones. A harmonious wine with a good balance between lower acid and fine minerality of yeasty sediment. |
515 |
| Pouilly Fumé 2007 | Domaine Jean Pabiot fresh wine of a light yellow colour with green tinges and tones of acacia blossoms changing gradually into aroma of lemon and red oranges. Light mineral wine with a pleasant acid and a harmonious finish. |
825 |
| Côtes du Rhône | |
| Vins de Vienne "La Chambée" 2006 Condrieu wine of a light golden yellow colour, a complex aroma with fruity and spicy tones. Light elegant wine with a pleasant acid and a long persistence. |
2615 |
| Vins de Vienne Cornas "Les Barrcillants" 2005 dark ruby wine with distinctive mineral aroma. Tones of fresh plum jam and liquorice. Taste is dry with a marked minerality. A full-bodied and mighty wine with a long aftertaste. |
1855 |
| Vins de Vienne Crozes Hermitage 2005 deep ruby wine with distinctive mineral aroma, tones of fruity marmelade and cocoa. Well-balanced taste with higher acid, pleasant unobtrusive tannins and a long body. |
938 |
| Vins de Vienne Saint Joseph 2005 wine of a deep ruby colour and markedly mineral aroma - fruity even chocolate and cinnamon. Dry taste with distinctive minerality and acid, higher tannins, full-bodied. |
978 |
| Châteauneuf-du-Pape "Tradition" AOC 2003 | Domaine de la Janasse wine of a dark ruby colour, fresh and fruity aroma with tones of chocolate, tobacco and sweaty skin. The taste is dry, mineral and rich with a pleasant acid and a very long finish on the palate. |
1645 |
| Vacqueyras 2006 | Château de Beaucastel wine of a deep red colour, in aroma tones of forest fruits and overcooked red marmelade. In taste the wine is well structured with a higher acid content and tannins. |
938 |
| Côtes du Rhone Rasteau 2006 | Château de Beaucastel dark red wine, in its aroma mingle animal tones of sweating horse leather with fruity tones of prunes and plum jam. Harmonious taste, a higher content of typical tannins. |
745 |
| Côtes du Rhone Perrin Reserve 2006 | Château de Beaucastel wine of a deep red colour, the aroma is dominated by fruity tones of cherries or stewed plums completed with a touch of cocoa and chocolate. Full-bodied, but less robust with a longer tannin aftertaste. |
588 |
| Gigondas 2006 | Château de Beaucastel dark red wine, light tones of coffee and milk chocolate that complete fruity tones of overcooked apricots and greengages. The taste is rich and pleasantly structured with fresh acid and long persistence. |
1210 |
| Coudoulet de Beaucastel 2005 | Château de Beaucastel intensive wine of a deep red colour and complex aroma with fruity and animal tones. The taste is elegant, the body is full with higher extractivity and bitter tannins. Longer persistence. |
1055 |
| Bourgogne | |
| Mâcon - Chardonnay "Clos de la Crochette" 2005 | Les Heritiers du Comte Lafon wine of a light yellow colour with a clear sparkle, fresh aroma with light touches of the cask flavour. The taste is dry, fresh, mineral and very harmonious with a long lasting finish in the mouth. It matures in oak casks for 14 months. |
1095 |
| St. Aubin 1er Cru En Remilly 2005 | Domaine Olivier Leflaive wine of a light golden yellow colour with green shine. In aroma a wide range of flowers and a basket of fresh fruit with a touch of toasted bread. The taste is dry, mineral, rich and rounded with pleasant acid and a long-lasting finish on the palate. |
1375 |
| Pouilly - Fuissé "Lamure" 2006 | Domaine Romanin wine of a light gold colour with green shine. In aroma a wide range of flowery flavours and light vanilla. The taste is dry and mineral, well-rounded with a pleasant acid and a persistent finish on the palate. It matures in used oak casks for 6 months. |
1415 |
| Puligny - Montrachet 1er Les Corvées des Vignes 2003 | Domaine Philippe Chavy light yellow wine with shining, fresh aroma with soft but distinctive barrique tones. The taste is dry, fresh, mineral and very harmonious. A long-lasting finish in the mouth. |
2290 |
| Mersault Les Narvaux 2003 | Domaine Philippe Chavy wine of a light yellow colour with shining. Fresh aroma with soft but distinctive oaky tones. The taste is dry, fresh, mineral and very harmonious. A long-lasting finish. |
1860 |
| Chassagne Montrachet 2005 | Domaine Etienne Sauzet light golden-yellow wine with rich fruity aroma struggling with minerality even earthiness of the wine. The taste is dry, mineral, rich and rounded with pleasant acid and a lengthy finish on the palate. |
2430 |
| Chablis 1er Cru "Beauroy" 2005 | Domaine Alain Geoffroy wine of a light golden yellow colour with a green sparkle, in aroma you find a wide range of flowers and flavours of the whole basket of fruit. The taste is dry, mineral, rich and rounded with a pleasant acid and a lingering finish on the palate. |
1195 |
| Chablis Grand Cru Valmur 2004 | Domaine Christian Moreau medium-bodied and strongly mineral wine with a hidden honey-iodine traces. The place of origin like Valmur indicates great and intensive wine. |
2695 |
| Bourgogne rouge 2000 | Domaine Pierre Damoy wine of an intensive deep ruby colour with violet tones. Aroma is earthy and complex with fruity undertones especially raspberry flavour. The taste is elegant, firm even robust, rich in fruit. |
1095 |
| Côte de Nuits Village 2004 | Domaine Jean Marc Millot wine of a ruby red colour with fruity and slightly acidulated aroma of overcooked marmelade. A pleasantly mellow wine with rounded acid and tannins and a longer aftertaste. |
1075 |
| Vosne Romanée 2004 | Domaine Jean Marc Millot wine of an intensive brick-red colour, the fruity even animal aroma mingles with tones of fresh toasted bread. A pleasantly mellow wine with rounded acid and tannins and a longer aftertaste. |
1830 |
| Pommard AC 2005 | Domaine Joseph Voillot wine of a brick-red colour with brownish hues and fresh fruity aroma with tones of tobacco and leather. The taste is dry, light and well-balanced with lovely acid. |
1875 |
| Volnay AC 2005 | Domaine Joseph Voillot brick-red wine with brown tinges and fresh fruity aroma with tones of tobacco and leather. The taste is dry, light and well-balanced with lovely acid. |
1810 |
| Beaune 1er Cru Cent Vignes 1998 | Domaine Dufouler wine of an intensive medium deep even brick-red colour, the aroma is mineral with animal tones and typical soft spiciness. The taste is elegant and fruity, full-bodied. Soft but intensive acid. The wine has long persistence. |
2390 |
| Auxey - Duresses 1er Cru Grand Champs 2001 | Domaine Diconne wine of a brick-red colour, soft and mellow aroma with animal tones of sweaty horse leather, earthiness. A pleasantly mature wine with distinctive acid and a longer aftertaste. |
1090 |
| Aloxe - Corton 1er Cru Vercots 2004 | Domaine Follin Arbelet wine of a brick-red colour with tones of burnt wood with a fruity even animal touch. A slightly bitter wine with huge potential and a distinctive mineral aftertaste. |
2270 |
| Gevrey Chambertin 1er Cru Poissenots | Domaine Humbert Fréres wine of a brick-red colour, very fruity aroma, slightly flowery with a touch of ground poppy seeds. Medium-bodied, distinctive acid and rounded tannins. |
2785 |
| Savigny-lès-Beaune 1er Cru les Serpentières 2005 | Michel a Joanna Ecard wine of an intensive medium dark even brick red colour, a mineral and spicy aroma with sensuous undertones. Elegant, fruity and full-bodied wine with a soft but intensive acid and a long persistence. |
2195 |
| Chambolle Musigny 2001 | Domaine Robert Arnoux wine of a ruby red colour, fruity tones mingle with animal tones of leather. A pleasantly mature wine with distinctive acid and a longer aftertaste. |
3595 |
| Bordeaux | |
| Château de Malle 1983 2éme Cru Classé Sauternes excellent sweet wine made from the Sémillon, Sauvignon and Muscadelle varieties. It matures in partly new barrique casks for 14-18 months. Straw-coloured wine with a rich aroma full of candied fruit, marmalade, honey and caramel tones. In the mouth it is mighty but pleasant, rather fruity with a delicate acid. A very long aftertaste. |
2395 |
| Château Suduiraut 1997 1er Cru Classé de Sauternes character of this superb vintage draped with the golden colour taking on an amber hue is slowly evolving at the beginning through candied fruit, a touch of beewax, saffron and a markedly roasted tone. On the palate it is rich and long with finely imprinted botrytis. The finish is lingering and elegant tones of bitter oranges are in balance with typical richness of the wine. |
2465 |
| Château Beauséjour Clos l´eglise 2003 - Vielles Vignes wine of an intensive dark ruby colour, complex aroma with flowery and spicy tones, especially toasted bread and coffee. The elegant and fruity taste, full body with rounded tannins of longer persistence. |
1095 |
| Château Petrus 1983 Pomerol | 29000 |
| Château l´Enclos 1997 Pomerol | 1825 |
| Château La Grave 2004 Pomerol | 1195 |
| Château Lanessan 1999 Haut-Médoc wine of an intensive deep ruby colour and complex aroma with fruity and spicy tones. Elegant and full body with higher extractivity and bitter tannins, the wine has longer persistence. |
2230 |
| Château Lafon-Rochet 1995 4éme Cru Classé Saint-Estèphe wine of an intensive ruby colour, a fruity even mineral aroma with traces of cocoa and asphalt. In taste it is elegant, fruity and highly extractive. A very long aftertaste and gradually softening tannins. |
3190 |
| Château Mouton Rothschild 1999 1er Cru Classé Pauillac the wine has a relatively deep colour with a garnet tint shading slightly to orange. The nose is surprisingly rich, revealing a wide variety of ripe fruit - blackcurrant, blackberry, tropical fruit, fruit preserve - together with tobacco and cigar box, all mingled in a highly complex bouquet. Both round and very expressive on the palate, supple silky tannins and a pleasant freshness that fills out on caramel and vanilla flavours with a slightly minty note. The nicely long and flavoursome finish with a well-rounded structure. |
11450 |
| Château Pontet-Canet 1995 5éme Cru Classé Paulliac wine of an intensive ruby colour, in the aroma a wide range of tones from prunes to cocoa and coffee touches. The wine is pleasantly harmonious with a robust body and an extractive rich taste. |
5865 |
| Château Latour 1984 Paulliac | 9990 |
| Château Lynch Bages 1993 Paulliac Cabernet Sauvignon variety dominates in the wine, it is characteristic for its richness of tannins gradually developing the bouquet and rounded taste. In the mouth the wine is long and mighty, as it is typical for a great Paulliac. It matures in barrique casks from French oak. |
2950 |
| Château Léoville Barton 1991 Cru Classé St.-Julien the wine has a soft but complex scent with fruity and undergrowth hints. The aroma is elegant and harmonious without a distinctive dominant feature, the tannins are well-rounded and smooth. A nicely elegant and straightforward taste, very pure and silky, revealing the full and elegant aromatic structure of the wine. The wine is complex and very long. |
2495 |
| Château Talbot 1995 4éme Cru Classé St.-Julien wine of a dark ruby colour, a complex and fruity aroma with exotic and mineral undertones. Elegant wine with a typical refinement, it is fruity and extractive, harmoniously structured. |
5165 |
| Château Giscours 1999 3éme Cru Classé Margaux wine of a shining purple colour. In aroma you find a delicate combination of red berries and toasted undertones. In the mouth the wine is pure with very ripe tannins and complexity, pleasantly rounded with a harmonious finish. (6l) |
15235 |
| Château Palmer 1996 Grand Cru Classé Margaux a deeply dark ruby colour. The wine has a strong and elegant bouquet - tones of ground poppy seed, coffee and tobacco. Intensively extractive, full-bodied with a fine and long aftertaste. It matures in oak casks for 22 months. |
11220 |
| ITALIAN WINE | |
| Trentino-Alto Ádige | |
| Müller Thurgau Maso Roncador DOC 2006 | Lavis goldish colour with tones of yellow straw. Intensive flowery aroma is supported by fruitiness. Taste is soft and dry, fresh and lingering. Perfect balance of fruitiness and fresh acid. |
495 |
| Chardonnay Classico DOC 2006 | Kellerei Schreckbichl light straw-coloured wine with a pleasantly refined aroma of exotic fruit. On the palate it is fresh with a harmonious acid. (0,375l) |
358 |
| Réserve della Contessa 2006 | Manincor wine of a golden colour with greenish reflections, fresh aroma after apples and apricots with traces of sage. Soft and elegant with a pleasant finish. |
698 |
| Réserve del Conte 2006 | Manincor wine of a deep garnet colour, pleasant fruity aroma after red beries and spices. In taste the wine is more luscious and maturewith elegant structure and silky tannins. Pleasantly persistent. |
745 |
| Lafóa - Cabernet Sauvignon DOC 2004 | Colterenzio a gem of South Tyrolean red wines. Grapes come from the vineyard of the same name in Girlan located on the mountain crest at 430 metres above sea level. The wine has intensive colour, complex aroma reminding of marzipan, blackcurrants, spices, leather, cocoa and chocolate. In taste it is mighty, but still elegant and incredibly delicate with a firm tannic structure. |
2190 |
| Cabernet Merlot Riserva Crescendo 2004 | Ritterhof his cuvée was produced as the selection of the Cabernet and Merlot grapes. Colour of wine is deeply garnet, aroma with touches of forest berries. Taste is full, lingering and well-balanced. Fruity structure is in harmony with barrique. |
918 |
| Cabernet riserva DOC 2004 linea selezioni | St. Michael Eppan wine of intensive ruby colour, live and sparkling. Very promising aroma, firm with touch of vanilla. Rich, rounded and balanced taste with long aftertaste. Wine matures in oak barrique casks. |
1295 |
| Friuli-Venézia Giulia | |
| Pinot grigio del Friuli DOC 2007 | Tenuta Santa Anna wine of clear light colour with fresh fruity and flowery aroma and with pleasant acid. |
495 |
| Véneto | |
| Soave Classico Superiore Cá de Napa DOC 2007 | Domìni Veneti wine of straw yellow colour which suggests its full flavour. Rich aroma of ripe fruit, mainly apricots and pears, is combined with mint undertones. Taste is elegant, well-balanced and soft with touch of honey. |
545 |
| Valpolicella Classico Superiore DOC 2006 | Domìni Veneti wine of distinctive ruby colour with violet shades. Aroma combines red fruit and spice. Taste is harmonious, full and velvety with balanced tannins and acids. |
455 |
| Amarone della Valpolicella DOC 2005 | Ca´Rugate the wine is mighty, robust and perfectly harmonious. It is a perfect example of modern Amarone that is neither tired nor heavy. The taste and aroma remind of black cherries, dried grapes and blackcurrants. This great red wine was pressed from grapes dried for 5 months. An exquisite Amarone. |
1940 |
| Amarone Classico della Valpolicella Vigneti di Jago 2003 | Domìni Veneti wine of intensive red colour with light violet reflections. Aroma is complex, spicy, ethereal and sophisticated with touches of vanilla and dried fruit. On the palate the wine is full-bodied with sweet tannins providing its elegance and softness. Long even endless Amarone with tobacco finish. |
1990 |
| Amarone della Valpolicella Classico 1997 | Domìni Veneti traditional robust wine of a dark colour with a ruby touch and distinctive viscosity. Intensive aroma offers a wide range of changeable flavours including tones of sour cherries, chocolate, tobacco leaves and noble wood. Rich, warm and consistent taste follows the aroma with its intensity and richness of impressions that are elegantly incorporated into the full body and a traditionally higher alcohol content. |
3435 |
| Piemonte | |
| Arneis Langhe DOC 2007 | Cordero di Montezemolo light straw-coloured wine with intensive aroma of peach blossoms and acacia flowers and ripe fruit, especially pears. Taste is so pleasant and fresh, slightly sour but very refreshing on the palate. |
595 |
| Gavi di Gavi DOCG 2007 | Villa Sparina wine with a light yellow shining colour, the aroma reminds of fresh peaches and green apples, the full, long and fresh taste shows well ripened grapes with fresh lively acid. The wine matures in stainless tanks. |
625 |
| Moscato d´Asti Le Fronde DOCG 2007 | Fontanafredda semi-sweet sparkling white wine coming from the centre of Moscato d'Asti region. A straw-coloured wine with goldish reflections offers flavours of ripe pears, peaches, honey, lime and orange flowers and lemon. A full taste on the palate reminds the freshness of muscadel grapes. |
685 |
| Monsordo Langhe Rosso DOC 2005 | Cerreto wine of a deep ruby colour with soft garnet reflections. Rich and complex aroma, spicy and with a trace of vanilla. Lavish structure with soft tannins confirming the longevity and elegance of this cuvée. Adjusted into patented bottles with a unique design. The wine matured in oak casks for 16-18 months. |
1375 |
| Dolcetto 2005 | Az. Ag. Domenico Clerico wine of an intensive ruby colour. The aroma is pleasantly structured and very fruity - prunes and strawberries. Traditional and elegant taste without a trace of vanilla flavour, firm body and also tannins. |
695 |
| Barbera d´Alba 2003 | Roberto Voerzio wine of an intensive ruby colour, the aroma is pleasantly structured and very fruity - blackcurrants and strawberries. A modern and elegant wine with a touch of vanilla flavour, solid body and tannins. |
1550 |
| Barbera d'Alba DOC 2006 | Marchesi di Barolo robust wine of ruby even purple colour, with aroma of blackcurrant and forest fruits. It matures for 6 months in middle-sized oak casks made from Slavonic oaks which intensify richness of its bouquet and harmony. |
745 |
| Barbaresco DOCG 2004 | Marchesi di Barolo red wine of similar qualities like Barolo, only a bit softer. A bright ruby colour with alcohol reflections. In aroma we reveal tones of ripe cherries, mocha and truffles. The taste is full, dry and persistent will well-bound tannins. |
1515 |
| Martinenga Barbaresco DOC 2004 | Marchesi di Gresy wine of a bright garnet colour with orange reflections. Intensive and well-balanced aroma with a touch of forest berries, morello cherry or strawberry jam, clove and basil. Its taste is full and harmonious. It makes a pleasant and persistent impression. |
2795 |
| Barolo DOCG 2004 | Marchesi di Barolo ruby wine with orange tinges and aroma of roses and spices. Rich and elegant taste, with longer aging wine gets smoother. Grapes are picked by hand. Wine matures for 1 or 2 years in big oak casks, then for 6 months in bottle. |
1850 |
| Barolo 2003 | Pio Cesare wine of an intensive ruby colour, the aroma is very fruity - blackcurrants and strawberries, pleasantly structured with a light trace of vanilla. Elegant taste also with a touch of vanilla, full body and strong tannins. |
2530 |
| Barolo Riserva Capella San Stefano DOCG 2001 | Rocche dei Manzoni one of the most well-known Italian wines from Nebbiolo variety, respected all over the world. A full-bodied red wine with soft fruity aroma after cherries and cherry stones. In taste very soft with firm tannins and structure, tones of chocolate, stone fruit and tobacco and an endlessly long aftertaste. A unique wine reflecting character of the place of its origin. |
2740 |
| Toscana | |
| Vernaccia di San Gimignano DOCG 2007 | Cecchi soft straw-coloured wine, well structured aroma reminds bitter almonds. Wine is full and dry with long persistence. |
358 |
| Nobile di Montepulciano DOCG 2005 | Fattoria del Cerro rich ruby wine with fruit flavour evoking sour cherries, violets and vanilla. It matures for eighteen months in French barrique casks and for next twelve months in bottles. Its taste is rich, long and balanced. |
1125 |
| Rosso di Montalcino DOC 2004 | Cinelli Colombini traditional wine of the Sangiovese variety. Very intensive, at first the aroma is rustic after a short breathing out it spreads a wide range of leather, ethereal oils, asphalt and black fruit with a touch of exotic wood. The taste is medium-bodied and well-balanced with good persistence and a pleasantly dry aftertaste. |
748 |
| Sassoalloro IGT 2004 | Biondi Santi wine of brilliant ruby colour with violet tints. Aroma is fruity, fresh and intensive as red jam. It matures for fourteen months in barrique casks made from Troncais oak. Its taste is characteristic, rich, velvet and very long. |
1395 |
| Flaccianello della Pieve IGT 2005 | Fontodi wine of Sangiovese variety from the best locations of Fontodi vineyards. It symbolizes the depth and power with elegance and delicacy. Spreading and complex aroma, its structure and expression make it a great wine with big potencial for aging in the bottle. The first vintage was 1981, since then the wine starred. It matures in barrique casks and then in the bottle for 18 months. |
2240 |
| Rosso di Verrazzano Minituscan IGT 2005 | Castello di Verrazzano light dry fruity wine from Sangiovese, Cannaiolo, Malvasia Bianca and Trebbiano Toscano varieties. The same composition as the original Chianti Classico had at times of Cossimo Medici when the white grapes were added, now they are only about 10 %. It matured in big oak casks for 10 months. |
538 |
| Fontodi Chianti Classico DOCG 2005 | Fontodi wine is pressed from Sangiovese variety from Cru Panzana vineyards - Conca d´Oro which belongs between the best in the whole Chianti region. The grapes are carefully crashed and processed, the wine matures in barrique casks for a year and then in the bottle. It is full-bodied and mighty, beautifully luscious with great structure. |
995 |
| Chianti Riserva della Villa DOCG 2005 | Tenuta di Sticciano the wine has a dark ruby colour, in the aroma red fruit and a light hint of vanilla. Pleasant full-bodied wine of a fruity character, harmonious and with well processed tannins. It matures in barrique casks for 10 months and then in a bottle for 6 months. |
655 |
| Chianti Rufina Nipozzano Riserva DOCG 2005 | Marchesi de'Frescobaldi rich ruby-coloured wine with a good viscosity. Its aroma is fresh and pure after black cherries and plums, spice and vanilla. Wine matures for 24 months in small not burnt oak casks then for three months in bottles. Dry, rich and a very elegant taste. |
995 |
| Chianti Classico Riserva DOCG 2005 | Castello di Verrazzano wine from Sangiovese and Cannaiola (5 %) varieties. It matures in big casks for two years, then in the bottle. The wine is full-bodied and complex and has distinctive character with great potential for aging in the bottle. |
1235 |
| Riserva di Fizzano Chianti Classico Gallo Oro DOCG 2003 | Rocca delle Macíe this ruby colored wine has a delicate spicy aroma with a touch of forest fruit, and a distinct flavor of ripe forest berries. It has a full, elegant and warm palate. |
1250 |
| Tarabuso Rosso, Bolgheri IGT 2004 | Terre del Marchesato wine of a deep ruby colour and elegant aroma of forest fruit, coffee and cilantro is alluring and will not disappoint. It is a great and substantial wine with high extract and a high sweet tannins content. The wine was not filtered and matured in barrique casks for 18 months. |
1950 |
| Argentiera Bolgheri Superiore DOC 2004 | Tenuta Argentiera wine of a deep dark ruby colour. Aroma is very rich with tones of pepper, vanilla, cassis, coffee, liquorice and dark chocolate. Fruity taste is accompanied by extractivity and wonderful tannins with a very long persistence after swallowing. |
2295 |
| Le Volte, Bolgheri IGT 2005 | Tenuta dell´Ornellaia wine of a bright ruby colour and an intensive fruity and spicy aroma with tones of forest fruits and tobacco leaves. In taste it is elegant and full with a firm structure, a pleasant silky tannins and a long finish. |
938 |
| Le Sèrre Nuove dell´Ornellaia Bolgheri DOC 2004 | Tenuta dell´Ornellaia wine of ruby red colour with dominant viscosity. Complex aroma with tones of dark chocolate and cocoa, rich warm taste with tannin that melts into the texture of wine well. In general gives soft and elegant impression. |
1715 |
| Ornellaia, Bolgheri DOC 2005 | Tenuta dell´Ornellaia famous great red wine with a rich colour and intensive aroma of black forest fruit, tobacco and noble leather. In taste it offers tones of ripe currants and cherries together with firm structure and silky tannins and a long-lasting aftertaste. A very elegant wine during its whole evolvement. |
4200 |
| Sassicaia, Bolgheri DOC 2005 | Tenuta San Guido one of the most renowned wines of Italy. Sassicaia is a wine with intensive aroma - tones of peppercorns and fresh peppers with traces of tanned leather and fine background of noble wood. The taste is strong, rich, rounded, velvety , warm and endlessly luscious. An unusual wine, mighty and robust with high extractivity and huge potential for aging. Deservedly it attained its position and worldwide renown. |
4200 |
| Sassicaia Bolgheri DOC 1999 | Tenuta San Guido an extraordinary intensive ruby colour. The explosive aroma consists of smoky tones, liquorice, espresso, chocolate, vanillin and celestial blackcurrants. A finely structured and complex taste, balanced, with soft tannins and a lingering finish. With its sensational concentration, flamboyant flavours, the opulent texture and full body comes the wine which is intensive, balanced, pure and rich. |
8310 |
| Sassicaia Bolgheri DOC 1980 | Tenuta San Guido | 10990 |
| Brunello di Montalcino DOCG 2003 | Tenuta Caparzo wine of deep garnet colour. Distinctive bouquet of ripe fruit with touches of cocoa and coffee beans. Taste is very striking, dry, harmonious, delicate and persistent. Wine matures in traditional casks made from Slovenian wood for 3 years and matures for another 8-12 months in bottle. |
1695 |
| Brunello di Montalcino DOCG 2003 | Lisini wine from Sangiovese grosso (Brunello) variety coming from the family vineyard Lisini. The grapes are picked by hand and softly pressed, then follows aging for 3 years in big casks from Slavonic oak. Wine of a bright ruby colour, with aging it develops into orange. In aroma it is exceptionally elegant with tones of mycelium, red stone fruit, tobacco and violets. In taste it is rich, harmonious, well-balanced and very long. Classic wine of noble character. |
1895 |
| Ugolaia Brunello di Montalcino DOCG 2003 | Lisini wine from Sangiovese grosso grapes coming from excellent locations of Ugolaia where old grapevines grow. Grapes have very hard skins and they are concentrated and mineral. The wine fermentation in wooden vats lasts more than 20 days, then the wine matures in big casks from Slavonic oak at least for 3 years. It is full-bodied, deep, very concentrated and elegant. |
3145 |
| Brunello di Montalcino Riserva DOCG 2001 | Tenuta Caparzo unique wine thanks to its character, remarkable potential and variety. Dark colour with high viscosity, unusually distinctive aromatic bouquet reminds of ripe red fruit with a touch of herbs and vanilla, cocoa and coffee beans. Soft and elegant taste with masterfully balanced tannins complete the perfect experience from the great Brunello. |
2365 |
| Brunello di Montalcino DOCG 1995 | Conti Costanti | 2715 |
| Brunello di Montalcino DOCG 2001 | Sesti wine of a garnet colour offers in aroma chestnut honey and liquorice, in the mouth it is full-bodied with balanced acid and varietal tannins. Persistent with a touch of cocoa. |
2856 |
| Brunello di Montalcino 1985 | Caprili wine of a ruby red colour with garnet hues. Distinctive and headily fragrant aroma. Warm, intense and superbly harmonic on the palate, with substantial body and plenty of length. |
3195 |
| Marche | |
| Maximo IGT 2001 | Umani Ronchi white botrytis dessert wine made from the Sauvignon blanc variety. Wine has a lovely honey yellow colour with reflections of gold. Very intensive and long aroma with touches of figs. Full flavour, harmonious and well-balanced wine with trace of alcohol. 0,375l |
1050 |
| Abruzzo | |
| Pecorino Terre di Chieti IGT Casale Vecchio 2006 | Farnese yellow-coloured wine with greenish reflections. Its aroma reminds of white fruit, especially pears. Taste is rich, intensive and well-structured. Despite its full flavour gained during aging in barrique casks the wine preserves its freshness thanks to the soft acid. |
495 |
| Montepulciano d'Abruzzo DOC Casale Vecchio 2007 | Farnese wine of ruby colour with garnet reflections. Intensive aroma of red berries (mainly plums) and vanilla. In taste it is dry and well-balanced. Medium-bodied wine. |
458 |
| Edizione VDT Cinque Autoctoni 2006 | Farnese very unusual, full-bodied, heavy and robust red wine. It is a harmonious blend of five regional varieties created in cooperation between Fillipo Bacolloro, an Italian enologist, and Jean-Marie Sabon, a French enologist. A great wine with a deep ruby opaque colour and fascinating viscosity. In taste it is full and pleasantly fruity with a wide range of different taste impressions and endless lingering. Thanks to the kind and number of used varieties the wine is declared as VDT. |
1145 |
| Puglia | |
| Primitivo di Manduria "Sessantanni" DOC 2005 | Feudi di San Marzano wine of a dark even opaque colour with very high viscosity. The aroma is intensive with background of cocoa and overripe black forest fruit. The taste is sweetish with tones of grape sugar and fruit. Though it is full-bodied, the wine stays elegant and well-balanced. A unique wine, because of its origin and intricate way of production only a very small number of bottles available. |
865 |
| Primitivo di Manduria "Sessantanni" DOC 2005 Magnum | Feudi di San Marzano (1,5l) | 1799 |
| Campania | |
| Montevetrano Colli di Salerno IGT 2005 | Montevetrano wine has a deep intensive ruby colour, forest aroma reminds of violets, myrtle, sour cherries and cherries with blackcurrants, undertones of chocolate and mint. Perfectly integrated tannins, The harmony between acid, fruit and great depth shows that in your glass is a big wine. The wine is pressed from grapes of Cabernet Sauvignon, Merlot and Aglianico Taurasi varieties. The wineyards located under the walls of medieval castle of Monteverano are the estate owned by Silvia Imparato family. Grapes are hand picked, sorted and slightly crushed, then they mature in stainless-steel tanks for 20 days. After pressing the wine ages for 12 months in barrique casks from oaks like Nevers, Allier and Troncais, then in the bottle. |
2620 |
| Sardegna | |
| Vermentino di Gallura Funtanaliras DOC 2007 | Cantina del Vermentino white wine of a light golden colour with greenish reflections and elegant fruity aroma of green apples with background of acacia flowers. In taste it is refreshing with persistent acid and mineral with tones of soft spices and almonds. Elegant during its whole evolvement. |
625 |
| Cannonau Costera DOC 2007 | Argiolas wine of deep colour with violet tinges, its scent is soft, intensive and delicate. Aroma reminds us of red berries jam. In taste it is delicious and delicately soft. Carefully selected grapes picked by hand in early hours and gentle pressing guarantee high quality of wine. |
755 |
| Sicilia | |
| Colomba Platino IGT 2006 | Duca di Salaparuta wine with colour of polished gold and aroma of exotic fruit. Elegant and well-balanced in taste, despite its southern character it makes pleasant and refreshing impression. |
588 |
| La Segreta bianco IGT 2007 | Planeta straw-coloured white wine with soft greenish reflections. In nose it is pleasantly aromatic with tones of ripe fruit, apples, citrus fruits, limes and background of white melon. The taste follows the aroma with its rich fruitiness and well-balanced acid with slow lingering. |
495 |
| Ben Ryé Passito di Pantelleria DOC 2006 | Donnafugata sweet wine of a golden yellow colour and fascinating viscosity. Very intensive aroma after apricots, dates, figs and uniquely sweet, rich and long taste. A masterful wine in which the unique origin and complexity of production process mingle and the wine is deservedly called "a nature's miracle". (0,375l) |
995 |
| Sedara Nero d'Avola IGT 2006 | Donnafugata a ruby red wine, with a bouquet of ripe red fruits and cherries. The flavor is dry and crisp, and makes an elegant and delightful impression. |
695 |
| Faro DOC 2005 | Palari wine of a shining ruby colour with garnet reflections, with aging the colour changes into brick red. Full and intensive aroma after cardamom, red berries, spiciness and noble wood. In taste it is dry, distinctive and velvety with sweet tannins. Very long and persistent, surprisingly drinkable. Probably the most elegant wine of Sicily. |
2155 |
| Syrah IGT 2005 | Planeta wine of a ruby colour with a complex bouquet of black pepper, clove and light blackcurrants background. In taste it is dry and full-bodied with tones of fresh fruit and dark forest fruits with elegant tannins. A temperament and warm wine full of sunshine with a seductive spicy touch. |
1180 |
| SPANISH WINE | |
| Rioja | |
| Baron de Ley Blanco 2007 | Baron de Ley, s.a. fresh and brisk wine of Viura variety, fermentation with skins provides complex and varied aroma of wine. |
445 |
| Baron de Ley Rosato 2007 | Baron de Ley, s.a. dry rosé wine from the Tempranillo variety, with aroma of forest strawberries and raspberries. Fine fruitiness, elegance, very decent acidity and fresh, light taste. |
415 |
| Reserva 2002 | Sierra Cantabria wine of a ruby colour with violet hues. In aroma red fruit, especially raspberries and blackberries with tones of coffee and vanilla. Fresh taste is full of fruit, rich structure has well-balanced acid and higher tannins. |
928 |
| Baron de Ley Reserva Tinto 2003 | Baron de Ley, s.a. red wine from Tempranillo and Cabernet Sauvignon varieties, with pleasant fruitiness and aroma of vanilla, licorice and forest berries. Aged in oak barrels for two years. |
788 |
| Baron de Ley Gran Reserva Viña Imas 1996 | Baron de Ley, s.a. red wine of Tempranillo and Cabernet Sauvignon varieties with complex aroma of blackberries, cherries and chocolate. It matures in new barrique casks for 2 years and then in bottle for 5 years. |
1195 |
| Ribera del Duero | |
| Celeste 2005 | Miguel Torres wine of a deep blackberry colour with spicy and intensive aroma where the tones of liquorice and black pepper mingle in a perfect harmony with ripe fruits of blackberries and cherries. In taste it is at first very fruity, then the velvety tannins follow. It is very persistent and fleshy. The bottle label represents October sky when the grapes for this wine are harvested. |
1075 |
| Pesquera Crianza 2005 | Alejandro Fernandez wine of a dark ruby colour with violet reflections, the aroma is very intensive and strong, reminds of a reduction of forest fruit and spices. In taste the wine is elegant, velvety, with higher extract and a high sweet tannins content. The wine matured in casks for 6 months and then in the bottle for another 6 months. |
995 |
| Condado de Haza Reserva 2001 | Alejandro Fernandez ruby red wine with garnet hues. The aroma is pure and persistent, it reminds of chocolate coated sour cherries, liquorice and fresh leather. The taste is complex and fully harmonious with a higher tannic content and without sugary extracts. |
1535 |
| Penedès | |
| Nerola Xarello Garnacha 2006 | Miguel Torres wine of a pleasant citrus aroma (grapefruit and orange skin) with spicy traces of cinnamon. In the background you feel white flowers. Aging in oak casks imparts aromatic complexity with touches of milky toast and coconut to the wine. The wine is dense but also mellow and fruity fresh. |
745 |
| Mas La Plana 2004 | Miguel Torres wine of thick deep red colour with mahogany tinges. Wonderful intensive bouquet with a touch of cranberries, cherries and truffle. Rich and elegant wine of distinctive taste that goes well with all fine meals. Multiple winner of international competitions. |
2155 |
| Mas Borrás 2006 | Miguel Torres wine of a ruby colour with mahogany hues, intensive herbal aroma of violets and orange flowers, so typical for Pinot Noir variety. In the background cocoa and small red fruit (currants, pomegranate) flavours. Exceptionally delicate in the mouth with sweetish tannins and elevating herbal traces, tones of truffles and spices, smoke and vanilla. A long finish is refined and luscious. |
1445 |
| Yecla D.O. | |
| Castaño Colección 2004 | Bodegas Castaño dry wine of a deep red colour. Both aroma and taste remind of forest fruit, blackberries, raspberries, spices and liquorice. It is complex, well-balanced, rich and full-bodied wine. It matures in American and French oak casks for 14 months. |
845 |
| PORTUGUESE WINE | |
| Douro | |
| Evel Tinto 2004 DOC | Real Companhia Velha wine of nice ruby colour with violet reflections. Intensive aroma of fruit, green tobacco and vanilla. It is light, dry and complex in taste. A pleasant finish. |
415 |
| Quinta dos Aciprestes Tinto 2005 | Real Companhia Velha wine of beautiful ruby colour with intensive aroma of raisins and cherries. On the palate distinctive aroma of ripe fruit, excellent structure, pleasant tannin, full-body and balance. |
618 |
| Quinta dos Aciprestes Reserva DOC 2004 | Real Companhia Velha wine of dark ink-like colour with violet reflections. Rich and distinctive bouquet with aroma of plums, cinnamon and vanilla. Full-bodied, fleshy and harmonious with a wide range of flavours - from fruity taste over spices to chocolate. All this supported by mighty and well-incorporated tannins and a long finish. |
1090 |
| HUNGARIAN WINE | |
| Villány | |
| Cabernet Franc 2004 | Wunderlich wine of a deep garent colour. Many wine connoisseurs will love it because of its fruity taste enriched with a pleasant touch of plum jam. |
695 |
| Tokay | |
| Tokaji dry 2006 Château Dereszla 495 Tokaji ASZÚ 3 puttonyos 2000 | Château Dereszla 775 Tokaji ASZÚ 5 puttonyos 1999 Château Oremus 1690 sweet wine of golden yellow colour with brownish tinge, pleasantly sweet and aromatic. Bouquet of wine develops within the first 5 years of aging, gradually it gains soft touches of caramel, toffees, mint and vanilla. To basic measure the big raisins with seeds from 3 or 5 back baskets are added. Sugar content at least 60 g, it also contains at least 12 % alcohol. 0,5l |
|
| AUSTRIAN WINE | |
| Wachau | |
| Grüner Veltliner Steinfeder Donaugarten 2007 | Weingut Hirtzberger yellow, almost straw-coloured wine. In aroma it is fruity with apricots and white peaches even citrus fruits. Elegant taste, fruity with higher acid and soft structure. A long-lasting persistence. |
818 |
| Grüner Veltliner Frauenweingarten Federspiel 2007 | Weingut Leo Alzinger in aroma spicy pepper tones slowly changing into a light exotic touch. In taste it is fresh, evokes slightly piquant fruit. |
788 |
| Grüner Veltliner Federspiel Rotes Tor 2007 | Weingut Hirtzberger wine of a yellow even golden yelow colour, in aroma exotic fruits like mango and papaya. The taste is elegant, fruity, with higher acid and soft structure. A long and rich aftertaste. |
995 |
| Grüner Veltliner Loibner Frauenweingarten Federspiel 2007 | Weingut F. X. Pichler wine with rhubarb and tobacco tones in the nose. In taste it is wonderfully fruity with nice and well-balanced acid. |
1055 |
| Grüner Veltliner Hinter der Burg Federspiel 2006 | Weingut Prager pleasantly drinkable wine with complex fruity aroma of green apples in the nose. Nice extractivity in the finish. |
995 |
| Riesling Urgestein Terrassen Federspiel 2007 | Weingut F. X. Pichler wine with a pleasantly revealing exotic fruit in the nose. Delicate young freshness and balance. |
1175 |
| Grüner Veltliner Smaragd Riparum 2007 | Weingut Hutter a straw-coloured wine, fruitiness and piquancy of pepper in the aroma. The taste is full and soft with a long finish. It matures in a stainless tank. |
755 |
| Grüner Veltliner Smaragd Rotes Tor 2007 | Weingut Hirtzberger spicy bouquet and pepper tones. In the mouth it is full-bodied and well-balanced with slow and harmonious lingering. |
1495 |
| Grüner Veltliner Loibenberg Smaragd 2007 | Weingut Emmerich Knoll pure, rich and strong wine, in the glass it has a distinctive and shining yellow colour. In taste tones of honey and herbs emphasized by perfectly processed acid. The taste stays in the mouth for a long time. A great wine with long potential for aging. |
1570 |
| Grüner Veltliner Reserve 2007 | Weingut Leo Alzinger concentrated wine with rich aroma of spices and exotic fruit, very intensive and full in the mouth and with long-lasting persistence. A well-balanced wine. The grapes were picked during November and the wine matured in stainless tanks. |
1630 |
| Grüner Veltliner Kellerberg Smaragd 2007 | Weingut F. X. Pichler in the nose exotic tones, on the palate remarkable density, freshness and subtlety. Enormous extractivity and very slow lingering. |
2165 |
| Grüner Veltliner Stockkultur 2007 | Weingut Prager in the nose aroma of grapefruit, yellow pears and distinctive spices. On the palate significant fruity and honey tones. The wine has huge potential for aging. Only a limited number available. |
2525 |
| Riesling Steinertal Smaragd 2007 | Weingut Leo Alzinger strong structure, lavish fruitiness and young freshness mingle in this wine. The unique experience with drinking makes this Risling a really great wine. |
1565 |
| Riesling Achleiten Smaragd 2007 | Weingut Prager the aroma brings tones of exotic fruit and it is very lavish. The wine has well incorporated alcohol and makes a very harmonious impression. The wine ranks among the world top of the variety. |
1785 |
| Riesling Smaragd Singerriedel 2004 | Weingut Hirtzberger the wine is yellow even straw-coloured, in the aroma citruses and fruit (apricots and white peaches). The taste is elegant and fruity, with a higher acid content, a soft structure and a long persistence. |
2615 |
| Riesling Unendlich 2007 | Weingut F. X. Pichler standard classification of the area is not enough for this wine. According to the winemaker it is possible to produce in each vintage a limited number of simply unforgettable wine. Unendlich means endless and exactly like that is the wine's aftertaste. |
4970 |
| Riesling Smaragd Riparum 2006 | Weingut Hutter a straw-coloured wine, apricots on nose. A good structure and minerality. |
845 |
| Riesling Schütt Smaragd 2004 | Weingut Emmerich Knoll strong and elegant wine, in aroma tones of apricots and green apples. The wine is influenced by the subsoil of Wachau region with its minerality. In taste a touch of white pepper. Big potential for long aging in a bottle. |
1785 |
| Kremstal | |
| Grüner Veltliner Exclusiv Frauengrund 2007 | Weinhof Dockner lightly straw-coloured wine, flavour of fruitiness and piquant pepper. Its taste is fresh and elegant. Lively wine of a genuine character. |
445 |
| Sacra 2005 | Winzerhof Dockner wine of a dark ruby and garnet colour with aroma of dark forest berries, blackberries, blueberries and blackcurrants. In taste complex and deep with firm structure of tannins. The name of wine is influenced by strong religious tradition of the region. Sacra means holy or religious. Every vintage has a different label with scenes from New and Old Testament. |
995 |
| Kamptal | |
| Riesling Zobinger Heiligenstein 2007 | Sonnhof Jurtschitsh this Riesling is made from grapes cultivated in the nature preserve Zöbinger Heiligenstein with Mediterranean fauna and flora. Unique 270 milion year-old subsoil consists of desert sandstones, volcanic deposits and is very permeable. Well ripened grapes are picked by hand at the end of October. The wine goes well with a wide range of meals including seafood, fish and white meat or fatty cheeses. |
885 |
| Rosé Cistercien 2007 | Schloss Gobelsburg wonderful bouquet of garden herbs, especially vanilla and thyme. Fresh raspberries can be found in slim and refreshing taste. Wine matures in big casks made from Manhard oak. |
548 |
| Carnuntum | |
| Pinot Noir 2007 | Markowitsch wine of a garnet colour with intensive aroma of raspberries, hip and spices. Distinctive taste with a long finish. Suitable to meat dishes and slightly seasoned or mellow cheeses. |
758 |
| Burgenland | |
| Samling 2004, berries selection | Gesellmann in bouquet of wine you can appreciate explosion of exotic tastes (mango, pineapple, lichi). Long-lasting exotic touch culminates with the coming of refreshing acid. 0,375l |
1080 |
| Zweigelt Weinbeschreibung 2006 | Josef Pöckl wine of intensive ruby-garnet colour with violet reflections, cherries and plums in aroma, slightly bitter dark chocolate, luscious on the palate, dark berries with mineral touch, fresh and friendly. |
588 |
| Solo Rosso 2006 | Josef Pöckl the wine has a dark ruby colour with a violet tint. In the aroma chocolate and slightly spicy flavour of blackberries and plums. Mellow in the taste, it has an elegant texture, red berries with fine peppercorns. Pleasant wine of a fruity character, harmonious and very long. |
618 |
| Admiral 2006 | Josef Pöckl a wine is a deeply dark ruby colour with violet reflections. Aroma is rich with soft spiciness and precious wood with a touch of sweet cream. In taste you find luscious plum and sour cherry fruitiness. Fresh structure with firm tannins. Perfect length with soft spiciness and berry fruitiness in the aftertaste. A wine with a mighty heart and great future. |
2150 |
| Pinot Noir Siglos 2005 | Weingut Gesellmann the wine offers a wide array of flowery scents with chocolate and nougat tones. In the mouth it is full-bodied and strong with elegant tannins and taste with cherry undertones. In the aftertaste a trace of sweet extract. A perfectly readable varietal wine. |
1145 |
| Blaufränkisch Hochacker Mittelburgenland DAC 2007 | Weingut Gesellmann a wine of an earthy character, its impressive piquancy and spiciness develop into cherry and pepper tones. It has a spicy and long aftertaste. The wine was produced by directed fermentation in stainless tanks and then it stayed in big oak casks for 11 months. |
1845 |
| Blaufränkisch Goldberg 2005 | Weingut K+K Kirnbauer wine of a dark ruby colour, in aroma sweet blackberries and blackcurrants. In taste fruitiness and a mineral structure with very pleasantly incorporated tannins. A long and well-balanced finish. |
995 |
| Das Phantom 2006 | Weingut K+K Kirnbauer wine of a dark ruby and garnet colour with violet reflections. In aroma fresh cherries and a touch of sweet caramel. In taste luscious fruitiness of red berries. Softly ripe tannins and a pleasant chocolate finish. |
1240 |
| Rosso e Nero 2006 | Josef Pöckl wine of a dark ruby carnet colour with violet reflections. Mineral in aroma, a touch of blackberries together with a light flavour of oranges. In taste spiciness of wood and nougat, a soft fruitiness of cherries and very sweet tannins in the finish. |
1195 |
| Opitz One 2004 | Willi Opitz a very fine nose of blackberries followed by elegant cherries, chocolate on the palate and hints of dried plums. The grapes were picked during the first week of September 2004 and were dried on reed mats for six months before being pressed. A very long finish. A great combination to chocolate desserts. 0,375 l |
1785 |
| Südsteiermark | |
| Sauvignon blanc Sulz 2007 | Weingut Gross well processed and balanced wine with a clear varietal character. It is cultivated on 15 year-old subsoil, the wine matures in big oak casks. |
1175 |
| Sauvignon Blanc Klassik 2007 | Erwin Sabathi dry white wine of a light greenish colour. In aroma you reveal intensive aroma of elderberries and nettles mingled with the scent of freshly mowed grass. On the tongue change these tones slowly into fresh citrus and tropical taste. The finish is pleasant, rounded and well-balanced. |
995 |
| Sauvignon Blanc Classique 2007 | Weingut Skoff wine of a shining light yellow colour with greenish reflections. Fruity tones in aroma, especially juicy green pepper and elderberry coming into flower. After the first impression blackcurrant and gooseberry appear. Fruity fresh and mineral wine. |
755 |
| Sauvignon Blanc Hochsulz 2007 | Weingut Skoff a ripe golden colour. On nose a wide scale of fruit flavours, dark green papper and ripe blackcurrants. In the taste fully extractive, mellow and full-bodied. A long finish. |
985 |
| Sauvignon blanc Trockenbeerenauslese 2006 | Weingut Skoff the wine of a goldish colour, int he aroma honey, apricots and vanilla. In the taste intensive gooseberry and lemon peel flavours, the distinctive acid is perfectly wedded with residual sugar. This slightly extreme flavour combination is a speciality of the hilly South Styria. |
1145 |
| GERMAN WINE | |
| Mosel-Saar-Ruwer | |
| Riesling Trocken 2007 | Dr. Loosen dry fresh wine of citrus aroma with soft minerality, light-bodied with decent acid. |
448 |
| Riesling Fruchtig 2007 | Dr. Loosen semisweet refreshing Riesling with citrus fruits and softly sweetish taste perfectly balanced with fresh acid. Alcohol content 8,5%. Good complement to sweets at the café. |
455 |
| Riesling Ürziger Würzgarten Spätlese 1997 | Dr. Loosen perfect wine with a typically low alcohol content and distinctive residual sugar that maintains its freshness. Complexity emphasized by good acid. Further potential for aging. |
3595 |
| Riesling Ürziger Würzgarten Spätlese 1989 | Dr. Loosen well-balanced wine with firm structure, appropriate acid and paraffin tones. Thanks to winemaker´s perfect work and vintage conditions we can expect that the wine will maintain these features for a long time. |
8985 |
| Riesling Trocken Alte Reben 2004 | Markus Molitor dry white wine from old grapevines (60-80 years old). Wine of enormous power with high extractivity, wonderfully rounded and velvety smooth. Complexity and a high mineral content perfectly mingle with ripe fruit and together they create wonderfully rich taste with a long and elegant finish. |
1179 |
| Riesling Scharzhofberger Spätlese 2005 | Egon Müller wine of a dark golden even golden yellow colour with distinctively mineral aroma and a pleasant paraffin touch. In taste you find nice balance between sugar and acid, a highly oily wine with long potential (residual sugar 70 g/l). |
3300 |
| Saarburger Rausch Auslese 1993 | Weingut Geltz Zilliken dark golden and yellow wine with distinctively mineral aroma with pleasant honey and paraffin tones. The taste is nice with balance between sugar and acid. A slightly oily with great potential for long aging (residual sugar 115 g/l). |
2400 |
| Pfalz | |
| Riesling QbA Trocken 2007 | Dr. Bürklin-Wolf white wine coming from vineyards around Forst, Wachenheim, Ruppertsberg and Deidesheim is very dry, pleasantly fruity, fresh and live. Rich flavour of ripe apples, pears and apricots. Wine of full taste, it is perfectly balanced with a good acid. Not really demanding, though soft, mellow and elegant. We recommend it as an aperitif or to fresh salads or seafood. |
695 |
| Riesling Spätlese Ruppertsberger Reiterpfad Grosses Gewächs 2006 | Weingut Reichsrat von Buhl the colour of wine ranges from yellow-green to yellow. In aroma you find exotic fruit like mango, papaya or citrus fruits. The taste is elegant, fruity with a higher acid content, a soft structure and a long aftertaste. |
1820 |
| SEKT | |
| Bohemia Sekt Prestige Brut Bohemia Prestige Demi Sec bohemia Sekt Prestige is produced through French fermentation method in bottles in historical cellars. This treatment gives it its unmistakable taste, soft, long-lasting sparkling and long persistence. |
495 |
| Crémant de Bourogogne Blanc des Noirs | Joseph Cartron dry sparling wine, made exclusively from red grapes of Pinot Noir and Gamay varieties using the traditional method of fermentation in bottles. Pefect as an aperitif or with fruity liquors. |
795 |
| Prosecco St. Margherita di Valdobbiadene brut DOC sparkling wine of greenish colour. Aroma reminds of overripe peach mixed with apple, its taste is like a stroke of summer breeze. |
595 |
| Prosecco di Valdobbiadene Rustico brut DOC | Nino Franco dry and mellow wine with very soft tones of ripe apples and herbs. Creamy sparkling is well-balanced and refreshing. Excellent as an aperitif, also goes well with fried seafood like prawns and squid. Rustico is a classic example of Processo that has been cultivated by four generations of the Franco family. |
799 |
| Franciacorta Cuvée Prestige | Ca´del Bosco sparkling white wine from Franciacorta region made by using the method of secondary fermentation in bottles called "metodo clasicco". The same method is used to produce wines in Champagne region. A luscious wine with very soft and elegant sparkling and intensive aroma of exotic fruit. In taste it is velvety with piquant acid and fruity refreshing taste. |
965 |
| Berlucchi Cuvée Imperiale Max Rosé brut sparkling wine produced in accordance with traditional Champagne method of secondary fermentation in bottle. Wine is sparkling and salmon pink. It is lively in aroma, perfectly harmonious with traces of fruit berries. Taste is full, pure, full-bodied, refreshing and slightly sweetish. Wine with thick and distinctive froth and with soft and long-lasting sparkling. |
1495 |
| CHAMPAGNE | |
| Paul Déthune Grand Cru Brut | 1555 |
| Paul Déthune Millesime 2000 Brut Grand Cru | 2295 |
| Drappier Cuvée Speciale Grande Sendrée 1999 | 2505 |
| Drappier Cuvée Charles de Gaulle 2002 | 1740 |
| Drappier Carte d'Or brut 1996 | 2515 |
| Drappier Blanc de Blanc Grand Cru 1995 | 3550 |
| Drappier Blanc de Blanc Grand Cru 1988 | 5040 |
| Moët Chandon Brut Imperiál | 1990 |
| Moët Chandon Rosé | 2250 |
| Moët Chandon Vintage 2000 | 2695 |
| Moët Chandon Dom Pérignon Vintage 2000 | 5190 |
| Moët Chandon Dom Pérignon Vintage 1999 | 5495 |
| Moët Chandon Dom Pérignon Vintage 1996 | 9450 |
| Billecart-Salmon Brut | 2399 |
| Taittinger Brut Réserve | 2250 |
| Taittinger Prestige Rosé | 2350 |
| Taittinger Comtes de Champagne 1998 | 5950 |
| Laurent-Perrier Brut | 1995 |
| Veuve Clicquot Ponsardin | 2190 |
| Veuve Clicquot Ponsardin Rosé | 2450 |
| Dom Ruinart Rosé 1990 | 7620 |
| Krug 1995 Vintage Brut | 8570 |
| Cristal Louis Roederer 2000 | 9600 |
| Cristal Louis Roederer 1999 | 13900 |
| Cristal Louis Roederer 1993 | 15900 |
| Salon Blanc de Blancs 1996 | 12500 |
| Bollinger Grande Anné 1983 | 8900 |
| Bollinger Grande Anné 1989 Magnum | 12990 |
| La Grande Dame 1998 | 5950 |
| Up >> | |


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